ThermoPro TP16S Digital Meat Thermometer for Cooking and Grilling, BBQ Food Thermometer with Backlight and Kitchen Timer, Grill Temperature Probe Thermometer for Smoker, Barbecue, Oven, Baking,Oil

Affordable and accurate! So glad I got this!
It’s so simple to use! I compared it to one of my regular thermometers and the temperature was the same. Once this got to the right temp and beeped I pulled it out the oven , inserted my old thermometer and unlike this new one I had to wait several minutes for that old thermometer to get up to the temp. So I do believe its accurate.I love that I can stick it in the meat ,close the oven and when the meat comes to the right temperature it beeps, keeping me from overcooking the meat. However I do like to bake chicken thighs in my air fryer but I couldn’t close it or I would have squashed the wire on the probe. Not really a big deal as I just timed my chicken and checked towards the end. So dont expect to close it in an airfryer but it works great in the oven. I cant wait for the weather to warm so I can use it on the grill. I’m constantly over cooking on the grill. I’m looking forward to some tasty grilling without being it being dried out!I like the way the probe tapers down at the end for smaller cuts of meat too. When I was checking reviews, some customers said they didnt like choosing it by the picture, but those temperatures can be adjust up or down to suit your own personal needs . It has a timer too but I havent used it as I just wait for the temperature to hit and the alarm beeps to let me know its done, so no need for the timer. Great thermometer especially for the price!

First, push probe HARD, all the way into the device
Update Xmas spoon roast: I set the probe at 140°, inserted the probe in the thickest part of my roast, and baked my 3.75# sirloin roast. The buzzer went off loudly when the internal temperature reached the set temp., about 1.5 hours later. I tented it with foil and let it sit for 20 minutes. Best roast ever! Perfect medium rare all the way through, and it was fork tender. The probe, combined with a modified slow roasted spoon roast recipe, works! Much easier than using a meat thermometer where you have to open the oven door and pull out the rack to check the temperature. My only complaint is that the probe coil is stiff and parts of it are sharp, making it difficult to store. Currently, it’s folded in half across the bottom of my bread drawer. No way that I could get it safely back in the box in which it came. But, it was inexpensive enough, and I will continue to use it.Original:I haven’t gotten past trying to set this thing up without actually putting the probe in the meat. Watched a video where a woman struggled to get to setup, and it was clear to me that she had not pushed the probe all the way into the device. If it’s only part way in, it’s impossible to set the probe or meat temps, and you think there’s something wrong with the device. You do have to push HARD to get the probe all the way into the device. Then the screen will reflect the probe temp and set temp settings. The probe temp will reflect your room temperature if the probe isn’t already in your item to be cooked. The up and down buttons will allow you to set the desired internal temperature of your item to be cooked.And, in case you’re wondering, the on/off button is located on the BACK of the device, under the battery cover, next to “°F/°C”Poor and confusing instructions. You have to play around with the buttons to figure out how it works if you want to set the timer, select the item to be cooked, and have the device pick the set temp for you. None of which I want. I’ll let you know how I make out using only my manual meat preset to cook my Xmas spoon roast.

Great tool for Grilling
Really liked the features and screen clarity when outside with this temp probe. Much more user friendly than another brand I had purchased a few months ago.

Good purchase
Had chance to use this a few times on some butts in the smoker. Accurate after calibration. Do suggest this when it arrives. Easy to read screen. Had to figure out function but pretty simple. Like magnetic so sticks to smoker. Worth it.

I bought this because I was learning how to grill a tomahawk steak. I didn’t want to spend a lot of money because I rarely use a meat thermometer on my outdoor gas grill. I consider bluetooth items but decided they weren’t worth the extra money. This worked very well. It is quite accurate and simple to use. Because my wife prefers medium I had to cook the tomahawk to 160 degrees (I prefer medium rare). At 158 degrees I took the steak off the grill and it rose to 160 according to the thermometer. It was cooked perfectly medium – which is what the thermometer said would be medium. I am very pleased I bought this instead of overspending on a bluetooth one. Yes there is a wire that runs from the meat to the outside of the BBQ to the device which kind of gets in the way but is manageable. But there is a powerful magnet which lets you attach it to the outside of the BBQ almost anywhere. I’m pleased with it.

I use it when I am making yoghurt and stuff like that. Seems to work fine. I have had no problems so far after a couple of months.